Sawyer On: Garlic

I wrote the other night about a fabulous restaurant in New Smyrna called The Garlic.  The review inspired me to roast several heads of garlic this week.  (Can you smell me?) Sawyer really wanted to try the garlic-as-butter-smeared on bread, so I gave him a piece of toasted bread, slathered with thick, roasted garlic.

M: Do you like it?
S:  No.  It spices me.

It's always fun to hear little kids describe taste, and honestly--I think that "spice" SHOULD be a verb.  What a perfect way to describe it.  

Also, it was a good thing it spiced him.  Rob and I didn't want to share.